Journalist and Food Critic

Published: Dec. 31, 2020, 6 a.m.

b'We chat with William Sitwell about his career within the world of journalism, from starting out to finding his niche in the world of food and drink. William tells us all about his first few jobs in journalism right through to the present day, a great story filled with ups and downs, fun and laughter, great food and great people. If your thinking of entering the world of journalism whatever your preferred subject area within the industry William offers some brilliant advice, from thinking of yourself and acting as an entrepreneur, to getting some skin in the game as early as you can to benefit you later in life, as well as the importance of building an incredible network and not to mention having fun whilst your doing it. Journalism can open a number of doors and bring about opportunity for those that are switched on enough to take advantage of them when they come along, From TV Work on Masterchef to writing a number of books and starting a few food and drink businesses William has had a really varied and interesting career to date. A real pleasure to chat with him.'