Staying Home With Whit | Gaby Dalkin, Trained Chef & Entrepreneur, Shares All Of Her Quarantine Cooking Hacks & Tips

Published: Aug. 18, 2020, 7 a.m.

This episode made me want to cook! And eat! But mostly cook! Which is rare.\xa0

Gaby Dalkin is a trained chef, recipe developer, entrepreneur, food/lifestyle writer and founder of What\u2019s Gaby Cooking. During our conversation, she tells me all of her must-know tips and hacks to keep cooking exciting and simple during quarantine. PLUS she gives me a delicious, easy recipe for a romantic dinner to make for Timmy! I can\u2019t wait to surprise him!\xa0

Her blog, WhatsGabyCooking.com, features original recipes and images along with highlights from Gaby's life and travels. In April 2020, she released her third cookbook, What\u2019s Gaby Cooking: Eat What You Want: 125 Recipes for Real Life. The book reflects her approach to balancing moderation and indulgence, while inviting readers to let go of rules and restrictions and enjoy their food. This year, she also launched her new podcast, \u201cWhat's Gaby Cooking in Quarantine.\u201d If you feel a little burnt out in the kitch, like Timmy and I, check out this episode and grab one of her books! You won\u2019t be disappointed.

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Produced by Dear Media

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