On today's episode, we're talking all about Prague, Czech Republic! Some things included - a beetle marinated in Absinthe, the unique cuisine including pork knuckle, our first thoughts on the whimsical red roofs and dreamy city, our day trip to Karlstejn Castle and the Czech countryside, and how much we love Czech Transport Trains.
Drinking : Czechvar Dark + Original Ale
Check out more of our Prague adventures at www.travelingtaveners.com and find us on Instagram + Facebook @travelingtaveners