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Published: Feb. 9, 2017, 8:45 a.m.

What's On Tap:  Rob Burns from Nightshift Brewery!

 

 

 

 

 

 

 

 

Nightshift Brewing: Website | Facebook |Twitter

Bert's Better Beers' Draft Pick(s) of the Week:

ALOHA WEISSE

Mixed fermentation sour ale with pineapples

5.6% ABV

  BARREL'D SUN

Mixed fermentation saison aged in white wine barrels with lemon and lime zest. Collaboration with 7venth Sun Brewing. 

7.7% ABV

  BARREL'D TROPHY

Blended wild ale aged in oak barrels. Collaboration with Trophy Brewing.

8.5% ABV

  BRAMBLE WEISSE

Mixed fermentation sour ale with raspberries

5% ABV

New England's Tap House Grill's Ale Communications:

http://www.marketwatch.com/story/how-the-beer-aisle-suddenly-became-a-record-store-2017-01-25

http://www.foxnews.com/food-drink/2017/01/23/sierra-nevada-brewery-issues-36-state-recall-select-beers.html

http://www.foxnews.com/food-drink/2017/01/23/sierra-nevada-brewery-issues-36-state-recall-select-beers.html

Brew NH Cork Board:

NH Craft Beer Week is coming up early 2017!

Jukebox: 

Tristan Omand - "Backsliding, Reprobate Blues" from 'Wandering Time'

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