Ploughman's Lunch and the Miser's Feast | Starting Strength Radio #250
Rip talks to Brian Yarvin, author of The Ploughman\u2019s Lunch and the Miser\u2019s Feast, A World of Dumplings, and Lamb: A Global History, about his travels involving food. \n\n00:28 Mutton\n08:27 British BBQ\n09:27 Brian Yarvin\n18:32 What is a carvery?\n22:23 British food isn\u2019t bland\n28:50 Brian's travels with food\n32:44 Patrick O'Brian\n38:01 The Ploughman's Lunch and the Miser's Feast \n46:37 Pies\n50:02 A World of Dumplings\n56:58 Food and colonialism\n1:03:47 Chili\n1:11:09 Lamb: A Global History