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Welcome to the last of three special episodes of the Scottish Business Network podcast in partnership with the UK Government\u2019s Department of Business and Trade and, in particular, its International Markets Team for Latin America and the Caribbean.\n\nAnd here's a questions for you... Did you know that one of the most popular dishes in Brazil is sushi? That's a consequence of another fact that may or may not surprise you in that Brazil is home to 1.5m people of Japanese descent \u2013 one of the biggest Japanese communities outside Japan itself.\n\nStay with me because that is a valuable fact for the Scottish seafood industry, and in particular salmon producers, because there is a huge opportunity to sell high-quality Scottish salmon to the sushi chefs of Brazil.\n\nThat\u2019s exactly why as part of the Government\u2019s Seafood Exports Package, the Department of Business and Trade, in collaboration with Defra and Seafood Scotland, recently brought some of Brazil\u2019s most influential sushi chefs over to Scotland to demonstrate what is on offer. This initiative was led by Iseabail Mactaggart, Deputy Director for Scotland at the UK Government\u2019s Department of Business and Trade, and she explains all in this episode.\n\nIf you would like to find out more about trade opportunities in Brazil or elsewhere in Latin America and the Caribbean, you can simply email the International Markets Team at exportsupport.latac@fcdo.gov.uk or, as Iseabail mentions in this episode, DBTScotland@businessandtrade.gov.uk.\n\nAnd do listen to the two other episodes in this series, you\u2019ll find them by seareching for:\nSpencer Mahony: Our Man in Mexico\nRobin Sampson: Trade Spaces in Colombia\u201d