610. Unrefrigerated Unlabeled Pickled Quail Eggs From a Country Store
Dr. Don and Professor Ben talk about the risks from eating unrefrigerated unlabeled pickled quail eggs from a country store.
Dr. Don - risky \u2623\ufe0f
Professor Ben - risky \u2623\ufe0f
- Amazon.com : Buc-ee\u2019s Pickled Quail Eggs 16oz : Grocery & Gourmet Food
- Buc-ee\u2019s in St. Augustine: Quail eggs, kolaches and other unusual eats
- Physical and Microbiological Characteristics of Pickled Eggs from Physical and Microbiological Characteristics of Pickled Eggs from Japanese Quail (Coturnix coturnix japonica) of the Pharaoh Japanese Quail (Coturnix coturnix japonica) of the Pharaoh Variety
- Pickled Eggs - National Center for Home Food Preservation
- Foodborne Botulism From Eating Home-Pickled Eggs \u2014 Illinois, 1997
- Southern Coast Enterprises - 547377 - 05/25/2018 | FDA