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Podcasts Science Risky or Not? 602. Hamburger Made With a Bun Touching Raw Meat

602. Hamburger Made With a Bun Touching Raw Meat

Published: April 15, 2024, noon

Dr. Don and Professor Ben talk about the risks of eating a burger made with the bun touching the raw meat during cooking.

Dr. Don - risky \u2623\ufe0f
Professor Ben - risky \u2623\ufe0f

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