581. Bread Pudding Made From a 2 Year Old Child's Leftover Crusts
Dr. Don and Professor Ben talk about the risks of bread pudding made from a 2 year old child\u2019s leftover crusts.
Dr. Don - not risky \U0001f44d\U0001f3fc
Professor Ben - not risky \U0001f44d\U0001f3fc
- My 2yo son doesn\u2019t eat the crusts of his toast, so we save them up and make bread and butter pudding. : r/shittyfoodporn
- Bread and Butter Pudding | RecipeTin Eats
- Effect of Water Activity on the Growth Kinetics of Staphylococcus aureus in Ground Bread Crumb - Feeherry - 2003 - Journal of Food Science - Wiley Online Library
- Desserts : Red Fish Grill Restaurant : New Orleans, Louisiana
- Napoleon House : In The French Quarter : New Orleans