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Podcasts Science Risky or Not? 265. Sewer Shrimp

265. Sewer Shrimp

Published: Feb. 18, 2022, noon

Dr. Don and Professor Ben talk about the risks from eating shrimp harvested from a sewer and washed in a bathroom.

Dr. Don - risky \u2623\ufe0f
Professor Ben - risky \u2623\ufe0f

  • Billy Bostickson \U0001f3f4\U0001f441&\U0001f441 \U0001f193 on Twitter: \u201c4. More Sewer Shrimp Photos \u201cA series of disturbing photos have exposed the antics of shrimp sellers in Wuhan who were seen scavenging shrimp from the sewers to sell to the unsuspecting public\u201d https://t.co/ixHubGEjcG https://t.co/WUTarPqs1Z\u201d / Twitter
  • Photos Show Vendors in China Using \u2018Sewer Shrimp\u2019 to Make Street Food
  • Chinese people still cooking with \u2018fatbergs\u2019 from sewer as coronavirus crisis deepens - Daily Star
  • Stocking your Aquarium: Dive into the World of Freshwater Shrimp
  • Hepatitis A increase in Chinese province linked to seafood | Food Safety News

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