190. Fried Chicken at Room Temperature for 4 Hours

Published: Aug. 27, 2021, 3 p.m.

Dr. Don and Professor Ben talk about the risks of eating fried chicken held at room temperature for 4 hours.

Dr. Don - not risky \U0001f44d\U0001f3fc
Professor Ben - not risky \U0001f44d\U0001f3fc