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Podcasts Science Risky or Not? 101. Dirty Raw Fresh Mushrooms

101. Dirty Raw Fresh Mushrooms

Published: Feb. 1, 2021, 5 p.m.

Dr. Don and Professor Ben talk about the risks of eating dirty raw fresh mushrooms.

Dr. Don - risky \u2623\ufe0f
Professor Ben - risky \u2623\ufe0f

  • Incidence of Enterohemorrhagic Escherichia coli, Escherichia coli O157, Salmonella, and Listeria monocytogenes in Retail Fresh Ground Beef, Sprouts, and Mushrooms | Journal of Food Protection | Allen Press
  • Evaluation of Microbial Loads on Dried and Fresh Shiitake Mushrooms (Lentinula edodes) as Obtained from Internet and Local Retail Markets, Respectively
  • Outbreak of Listeria Infections Linked to Enoki Mushrooms | Outbreak of Listeria Infections Linked to Enoki Mushrooms | March 2020 | Listeria | CDC
  • Cultivable microbiome of fresh white button mushrooms - Rossouw - 2017 - Letters in Applied Microbiology - Wiley Online Library
  • Microbial ecology of mushroom casing soils and preharvest strategies to enhance safety and quality of fresh mushrooms

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