The Bear Culinary Producer Courtney Storer On Season 2 And Keeping It Real
Hosted by Kerry Diamond\nProduced by Catherine Baker and Jenna Sadhu\nEdited by Jenna Sadhu\nMusic by Tralala, \u201cAll Fired Up\u201d\n \nCourtney Storer is the culinary producer of the acclaimed show \u201cThe Bear,\u201d which returns to Hulu this Thursday. When the first season of the show dropped last summer, it was an immediate hit with the restaurant world and beyond for its portrayal of the camaraderie and chaos those in the industry know all too well. As culinary producer, Courtney was tasked with making sure the details and the action of \u201cThe Bear\u201d were spot on. She is also a big reason as to why the show has so much heart and soul. \n\nCourtney joins host Kerry Diamond to talk about the new season, her own hospitality journey, and what the success of \u201cThe Bear\u201d has meant to her. \n\nIf you enjoyed this episode, be sure to catch Courtney\u2019s interview in 2022, and Jeremy Allen White, the star of The Bear, on Radio Cherry Bombe. \n\nThank you to OpenTable for supporting this episode. Stay tuned for details on the Cherry Bombe + OpenTable \u201cSit With Us\u201d series. \n\nSnag your ticket for The Future Of Food Is You tour in Atlanta here!\n\nRadio Cherry Bombe is a production of The Cherry Bombe Podcast Network. Our show is recorded at Newsstand Studios at Rockefeller Center. Subscribe to our newsletter and check out past episodes and transcripts here. \n\nMore on Courtney: Instagram, The Bear