Molly Baz Says Get Loose In The Kitchen

Published: Oct. 16, 2023, 10 a.m.

Culinary creative Molly Baz joins host Kerry Diamond to talk about her new book, \u201cMore Is More: Get Loose In The Kitchen,\u201d and the inspiration behind it. They also chat about the book\u2019s best gateway recipe, Molly's favorite condiments, supermarket makeovers, her Drink This Wine line, and her Molly-fication of Julia Child\u2019s greatest hits. \n\nThank you to OpenTable and Ace Hotel for supporting this episode. Click here for tickets and more information on the Cherry Bombe + OpenTable \u201cSit With Us\u201d series. \n\nHosted by Kerry Diamond\nProduced by Catherine Baker and Jenna Sadhu\nEdited by Jenna Sadhu\nEditorial Assistant Londyn Crenshaw\nMusic by Tralala, \u201cAll Fired Up\u201d\n\nRadio Cherry Bombe is a production of The Cherry Bombe Podcast Network. Subscribe to our newsletter and check out past episodes and transcripts here. \n\nMore on Molly: Instagram, website, Molly\u2019s Drink This Wine company, More Is More cookbook