Katie Lee Biegel Of The Kitchen Wont Take No For An Answer
Katie Lee Biegel is all about perseverance and positivity. Whether she\u2019s talking about her infertility struggles or her \u201cTop Chef\u201d firing, she manages to see lessons and silver linings in everything (Katie was the host of \u201cTop Chef\u201d Season One, but was let go the day after the finale by Andy Cohen, a Bravo executive back then). She has more than bounced back, as she\u2019s co-hosted \u201cThe Kitchen\u201d on Food Network for more than a decade and saw her novel, \u201cGroundswell,\u201d turned into a Hallmark movie. \n\nKatie joins host Kerry Diamond to talk about her life, her career, her organic wine line, Kind of Wild, and lots more. \n\nTune in to learn why Katie is widely considered one of the nicest folks in the food world. \n\nThank you to Kerrygold, Nonino, and OpenTable for supporting our show. \n\nVisit Cherry Bombe\u2019s Event Calender for more information on our upcoming Summer Series & Jubilee Wine Country\n\nHosted by Kerry Diamond\nProduced by Catherine Baker and Elizabeth Vogt\nEdited by Jenna Sadhu\nContent Operations Manager Londyn Crenshaw\nRecorded at Newsstand Studios at Rockefeller Center\n\nRadio Cherry Bombe is a production of The Cherry Bombe Podcast Network. Subscribe to our newsletter and check out past episodes and transcripts here. \n\nMore on Katie: Instagram, Kind of Wild Wines, website\nMore on Kerry: Instagram