For today\u2019s show, we\u2019re sharing the first episode of the new season of Dishing on Julia, the official Max companion podcast hosted by Radio Cherry Bombe\u2019s Kerry Diamond. \n\nWhen Julia Child stole the hearts and stomachs of households across the nation, no one knew how far she\u2019d go\u2014least of all herself. In the Season 2 premiere of the Max original \u201cJulia,\u201d we find her in the Proven\xe7al countryside, contemplating her next adventure. \n\nFor the inaugural episode of Season 2 of Dishing On Julia, host Kerry Diamond talks to Julia creator and executive producer Daniel Goldfarb about historicizing Julia and taking the French Chef to France. In the second half of the show, it\u2019s an actual French chef, the world-renowned Eric Ripert of New York\u2019s Le Bernardin. Eric shares his own origin story and reflects on his memorable interactions with Julia over the years. \n\nHosted by Kerry Diamond\nExecutive Producers Catherine Baker and Yasmin Nesbat\nAssociate Producer & Editor Jenna Sadhu\nEditorial Assistant Londyn Crenshaw\nRecorded at CityVox Studio