Carla Hall Dishes On Chasing Flavor, Her New Food & Travel Series On Max
Today\u2019s guest is Carla Hall, star and executive producer of the new Max series, \u201cChasing Flavor,\u201d in which she shares the history behind some of America\u2019s most popular foods, from ice cream to barbecue to chicken pot pie. Best known for her time on \u201cTop Chef\u201d and \u201cThe Chew,\u201d Carla chats with host Kerry Diamond about showcasing her superpower, proving her worth, and packing for 84 days on the road. \n\nShe also talks about turning 60 this May (and why she\u2019s already celebrating), getting ready for her one-woman show, and her dedication to self-care. \n\nThis episode\u2019s Bombesquad shoutout goes to Lois Cho of Cho Wines. \n\nWant to invest in Cherry Bombe? Learn about our Wefunder community round here. \n\nProduced by Catherine Baker and Jenna Sadhu\nEdited by Jenna Sadhu\nEditorial Assistant Londyn Crenshaw\nRecorded at Newsstand Studios at Rockefeller Center\n\nRadio Cherry Bombe is a production of The Cherry Bombe Podcast Network. Subscribe to our newsletter and check out past episodes and transcripts here. \n\nMore on Carla: Instagram, website\nMore on Kerry: Instagram