Whats Cooking in the EU Food Market?

Published: March 4, 2019, 6 p.m.

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Tim Hunt and Cyrille Filott (Global Strategist, Consumer Foods) investigate key trends in the EU market that food companies in Australia and New Zealand need to be aware of\\xa0\\u2013 from plant-based foods and RTD coffee, to the rise of retailers as trusted advisers. The podcast also outlines what to expect from the new Rabobank 'Consumer Foods to Go' podcast channel.

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