The Food and Cooking is Back, Baby!
Actually, we never left but welcome back!Natalia and I spent the summer not only re-tooling our little podcast, Not A Single Fork, but working on online classes, special online offerings, in-person classes and more.We are changing out format to episodes only so no seasons in our new look and sound. It gives us more flexibility especially because we have monthly topics going on in our socials, online and in the kitchen so we want to be able to turn on a dime with what we are talking about.Our first new episode is pretty short and sweet but we're going to be coming to you weekly now! It's all the activities going on in and outside the kitchen and where we are headed.So every Friday, you get a fresh, friendly and funny look into our food and cooking world and we hope you join us by visiting the website at The Girl Can Cook! (https://www.thegirlcancook.com) and subscribing to our newsletter (it's weekly and new, too!) that's full of the latest from the kitchen. You can always reply to our newsletters and emails with your questions and comments or email us directly at candace@thegirlcancookschool.com.We love to hear from you and want to know what's on your mind. It's time to listen so please enjoy this episode as we figure out how to do this podcast thing again.