I don't like following recipes strictly and I want you to make changes and adapt recipes to your own tastes. I found a recipe on NYT Cooking for miso honey chicken with asparagus and I'm going to tell you how I changed it up and why. And don't you love the convenience of one-pan meals? I know I do.
\nSo stock your pantry well, choose ingredients you love and changed up your recipes.
\nWhat to look for:
\n00:00 Dislike for Strict Recipes
\n02:53 The Importance of Pantry Staples
\n11:27 The Versatility of Chicken Thighs
\n14:11 Modifying the Miso Honey Chicken Recipe
\n17:40 Creating Personalized and Delicious Dishes
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