How can we all help restaurants?
How can we all help restaurants? Find out more about the newly launched NKY Restaurant Relief Fund With the founding organizations Northern Kentucky Chamber of Commerce, Northern Kentucky Tri-ED & Horizon Community Funds of Northern Kentucky.
\nThen we talk with 2 restaurants who are dealing with the crisis Rich's Proper Food & Drink & Camporosso.
\nToday's Guests
\nNKY Restaurant Relief Fund-
\nBrent Cooper NKY Chamber
\nLee Crume, Tri-ED
\nNancy Grayson, Horizon Community Fund
\nRestaurant Updates \u2013
\nBill Whitlow , Rich's Proper Food & Drink
\nEric Redfield, Camporosso Wood Fired Pizzeria
\nThank you to our sponsors:
\nCVG, L & N Federal Credit Union, CKREU Consulting