MCHH 315: Low oxygen levels and impacts on cod
In this episode the MCHH crew talk with Karin Limburg and Liz LoGindice about how low oxygen levels affects the growth of cod, which are important for fisheries around the world. This is part 1 of a two-part interview; listen to episode 316 to hear how they turn their data into music for outreach!
Check out more episodes on our Speak Up For Blue Network website: https://www.speakupforblue.com/show/marine-conservation-happy-hour/
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