This week on Lets Talk About Chef host Brian Clarke got an email saying that he should start a true crime podcast because they are more popular than food ones and he thought two things.
1) He would never start a true crime podcast
and
2) He would make a true crime episode about the origins of ranch dressing to spite the email.
And so here we are, the history, story and true crimes, of ranch dressing
This episode was written and hosted by Brian Clarke
You can write into the show by emailing letstalkaboutchef@gmail.com
Follow Brian on Instagram @chefbrianclarke