Episode 204 - Back in the Saddle
We've got a ton of sweet treats to get through, and we'll plunge head-first into it all with Baked Kit-Kats from Japan. Before we get to that, though, there is venison jerky, cajun creamed herring, and vegan pizza.
\nYes, vegan pizza.\xa0
\nWe also have beer, microwave loaded fries, and a whole lot more, when We Eat It, so You Don't Have To!