Baking with Zoe Francois

Published: Sept. 27, 2013, 5 a.m.

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Author & baker extraordinaire Zo\\xeb Fran\\xe7ois joins us this week to discuss her book, The New Artisan Bread in Five Minutes a Day. Andrew, Molly & Zo\\xeb talk bread, gluten-free recipes, artificial eggs and baking in a crockpot.

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