Podcasts Culture Get Connected INGREDIENTS: The Science of What We Put in Us and on Us

INGREDIENTS: The Science of What We Put in Us and on Us

Published: May 3, 2020, 10:01 a.m.

b'INGREDIENTS: The Strange Chemistry of What We Put in Us and on Us, by MIT-trained chemist George Zaidan, takes readers through the scientific process, exploring exactly what science can (and can\\u2019t) tell us about the packaged ingredients we eat, drink, inhale, and smear on ourselves every day.'