V is for Vitamin
They\u2019re added to breakfast cereal, bread, and even Pop-Tarts, giving the sweetest, most processed treats a halo of health. Most people pop an extra dose for good measure, perhaps washing it down with fortified milk. But what are vitamins\u2014and how did their discovery make America\u2019s processed food revolution possible? On this episode of Gastropod, author Catherine Price helps us tell the story of vitamins, from Indonesian chickens to Gwyneth Paltrow.\nLearn more about your ad choices. Visit podcastchoices.com/adchoices