Gum's the Word: A Sticky Story

Published: March 22, 2022, 8:18 p.m.

It\u2019s sticky, it\u2019s breath-freshening, and, according to the FDA, it\u2019s technically food\u2014this episode, we\u2019re chewing on the science and history of gum! As it turns out, humans have been harvesting rubbery things to chew just for the chomp of it for thousands of years. But why? We're joined by anthropologists, archaeologists, gum scientists, and etiquette experts on our journey from the ancient birch tar-chewers of Scandinavia to the invention of modern-day, many-flavored bubblegum. How did an exiled Mexican president, a desperate Staten Island inventor, and a soap-selling runaway help gum go from something the Aztecs thought was only fit for children, the elderly, and prostitutes to a multi-billion dollar industry? Why did one country decide to ban gum altogether? And, with its popularity waning, is the gum-chewing bubble about to burst?\n\nLearn more about your ad choices. Visit podcastchoices.com/adchoices