When talking about food in Korea, one snack that cannot be missed is Tteokbokki, a traditional Korean dish that’s typically sold as a street food. It’s a chewy, pillowy rice cake that’s coated in a sweet red chili sauce. Tteokbokki can be served as a snack or as a quick meal. It’s super quick and easy to make.
Tteokbokki can be served as a snack or as a quick meal. (Photo: korcan50years.com)
https://vovworld.vn/en-US/food-delight/tteokbokki-korean-spicy-rice-cake-774928.vov
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