\u201cWe all need to eat to survive and the quality of the food, the access to the food--the type of food that we eat is central to our health and to the health of the planet.\u201c
\n\nThis week on the show, a conversation with Carey Gillam, the author of The Monsanto Papers--Deadly Secrets, Corporate Corruption, and One Man\u2019s Search for Justice.
\n\nAnd we have a story from Harvest Public Media about how farmers are\xa0 turning to bio-char for carbon sequestration.