Podcasts Arts Cooking with Bruce and Mark All About Induction Cooking, Our One-Minute Cooking Tip, Much About Butter Boards, Champagne, Jalapeño Poppers & More!

All About Induction Cooking, Our One-Minute Cooking Tip, Much About Butter Boards, Champagne, Jalapeño Poppers & More!

Published: Oct. 10, 2022, 2 p.m.

Welcome! We're Bruce Weinstein and Mark Scarbrough. Together, we've written thirty-five cookbooks with our latest on the way in a few weeks: THE INSTANT AIR FRYER BIBLE. You can find out more about it here.

We've got a packed show this week, including our thoughts on two modern "inventions": induction burners and butter boards, the latest TikTok trend. We're glad you're along for the show. Thank you for being here.

These are the segments for this week's episode of COOKING WITH BRUCE AND MARK:

.[00:50] All about induction cooking

[18:00] Our one-minute cooking tip: taming the heat in chiles.

[18:56] Our thoughts about the latest TikTok trend: butter boards.

[24:37] What's making us happy in food this week? Champagne and jalapeño poppers!