Podcasts Arts Cooking with Bruce and Mark A Lot About Hard Seltzer, Our One-Minute Cooking Tip, An Interview With Lauren Thomas (Author Of The Modern Hippie Table), Kimchi, Potato Salad, & More!

A Lot About Hard Seltzer, Our One-Minute Cooking Tip, An Interview With Lauren Thomas (Author Of The Modern Hippie Table), Kimchi, Potato Salad, & More!

Published: July 4, 2022, 2 p.m.

Hi there! We're Bruce Weinstein and Mark Scarbrough, authors of forty books, including almost three dozen cookbooks, Bruce's knitting books, and Mark's memoir, BOOKMARKED.

This is our food and cooking podcast, full of tips, information, and interviews with big-time authors and food personalities. We hope you'll stick around to talk about the latest rage of hard seltzer, hear from Lauren Thomas, and learn our favorite cooking tips and choices.

Here are the segments of this episode of COOKING WITH BRUCE AND MARK:

[00:51] A lot about one of the latest crazes: hard seltzer--including a taste test on air!

[12:56] Our one-minute cooking tip: how to choose a watermelon.

[15:10] Bruce's interview with Laruen Thomas, author of The Modern Hippie Table

[28:13] What’s making us happy in food this week. kimchi and potato salad with lots of bacon!