Cocktails with Jonathan Groff PART TWO: Crispy Bacon!
This week we enjoyed a \u201csecond round\u201d with the wonderful Jonathan Groff and finally got around to discussing his contributions to two of the biggest entertainment phenomena of the past decade, \u201cFrozen\u201d and \u201cHamilton.\u201d We explored his childhood love for all things Disney, the honesty of \u201cLooking,\u201d the intensity of David Fincher and \u201cMindhunter,\u201d and perhaps the greatest professional challenge of Jonathan\u2019s career; surviving kitchen issues during a Sunday Brunch shift in Hell\u2019s Kitchen.