This week on Barrel to Bottle,\xa0Kristen Ellis and Jeff Carlin look at all things cider. Cider Director / Floor Manager for\xa0The Northman in Chicago, Brian Rutzen aka \u201cCiderBrian\u201d dives into the ever-growing world of cider to explain cider\u2019s historical roots, common misconceptions about cider, and to taste some unique styles. Roger Adamson(Beer Buzz) also joins the conversation with a look at how modern cider production mimics the American beer scene. Want to discover cider for yourself? Check out the\xa06th annual [\u2026]