Topical podcasts from Campden BRI

Topical podcasts from Campden BRI

49 episodes

Topical podcasts for the food and drink industry from Campden BRI

Podcasts

Sugar and energy reduction in drinks

Published: Feb. 15, 2016, 7 p.m.
Duration: 5 minutes 48 seconds

Listed in: Technology

Pasteurised chilled food shelf life

Published: Feb. 10, 2016, 7 p.m.
Duration: 3 minutes 12 seconds

Listed in: Technology

Hygiene implications of BRC7

Published: Dec. 18, 2015, 7 p.m.
Duration: 5 minutes 33 seconds

Listed in: Technology

Continuing professional development through academies

Published: Oct. 22, 2015, 7 p.m.
Duration: 6 minutes 10 seconds

Listed in: Technology

Authenticity testing

Published: July 22, 2015, 7 p.m.
Duration: 6 minutes 31 seconds

Listed in: Technology

37th Annual Campden Lecture at Campden BRI Day 2015

Published: June 18, 2015, 7 p.m.
Duration: 20 minutes 29 seconds

Listed in: Technology

Preserving nutritional content

Published: May 8, 2015, 7 p.m.
Duration: 5 minutes 46 seconds

Listed in: Technology

Process technology in product reformulation

Published: March 25, 2015, 7 p.m.
Duration: 5 minutes 47 seconds

Listed in: Technology

Product reformulation

Published: Dec. 22, 2014, 7 p.m.
Duration: 3 minutes 46 seconds

Listed in: Technology

Cereal and cereal product specifications

Published: Nov. 17, 2014, 7 p.m.
Duration: 4 minutes 44 seconds

Listed in: Technology

Exporting to the UK

Published: Sept. 10, 2014, 7 p.m.
Duration: 7 minutes 45 seconds

Listed in: Technology

Member interest groups (MIGs)

Published: Aug. 14, 2014, 7 p.m.
Duration: 4 minutes 58 seconds

Listed in: Technology

Threat Assessment Critical Control Point (TACCP)

Published: July 30, 2014, 7 p.m.
Duration: 4 minutes 42 seconds

Listed in: Technology

Mitigating acrylamide formation in food

Published: July 15, 2014, 7 p.m.
Duration: 7 minutes 31 seconds

Listed in: Technology

36th Annual Campden Lecture at Campden BRI Day 2014

Published: June 16, 2014, 7 p.m.
Duration: 28 minutes 8 seconds

Listed in: Technology

Package seal strength and integrity

Published: April 17, 2014, 7 p.m.
Duration: 7 minutes 26 seconds

Listed in: Technology

Replacing fats with oils

Published: Dec. 10, 2013, 7 p.m.
Duration: 4 minutes 25 seconds

Listed in: Technology

Troubleshooting taints

Published: Nov. 20, 2013, 7 p.m.
Duration: 5 minutes 46 seconds

Listed in: Technology

Food allergens reference doses, action levels and precautionary labelling

Published: Oct. 29, 2013, 7 p.m.
Duration: 6 minutes 39 seconds

Listed in: Technology

Change in food labelling legislation

Published: Oct. 10, 2013, 7 p.m.
Duration: 6 minutes 26 seconds

Listed in: Technology

What is root cause analysis?

Published: Aug. 5, 2013, 7 p.m.
Duration: 3 minutes 24 seconds

Listed in: Technology

Use of water within the food and drink industry

Published: July 24, 2013, 7 p.m.
Duration: 4 minutes 57 seconds

Listed in: Technology

35th Annual Campden Lecture at Campden BRI Day 2013

Published: June 7, 2013, 7 p.m.
Duration: 22 minutes 32 seconds

Listed in: Technology

Fish species testing

Published: May 22, 2013, 7 p.m.
Duration: 4 minutes 55 seconds

Listed in: Technology

Thermal processing validation

Published: April 29, 2013, 7 p.m.
Duration: 5 minutes 34 seconds

Listed in: Technology

Cold plasma inactivation of food microorganisms

Published: March 15, 2013, 7 p.m.
Duration: 5 minutes 24 seconds

Listed in: Technology

Food hygiene top five tips

Published: Feb. 11, 2013, noon
Duration: 5 minutes 34 seconds

Listed in: Technology

34th Annual Campden Lecture at Campden BRI Day 2012

Published: June 14, 2012, noon
Duration: 23 minutes 11 seconds

Listed in: Technology

Trends and challenges in product innovation

Published: Sept. 23, 2011, noon
Duration: 5 minutes 7 seconds

Listed in: Technology

Pasteurising dry ingredients

Published: Sept. 16, 2011, noon
Duration: 3 minutes

Listed in: Technology

Sustainable crop protection

Published: Sept. 9, 2011, noon
Duration: 3 minutes 55 seconds

Listed in: Technology

Listeria and hurdle technology

Published: Sept. 2, 2011, noon
Duration: 3 minutes 41 seconds

Listed in: Technology

Microscopy, product structure and product development

Published: Sept. 29, 2010, 7 p.m.
Duration: 2 minutes 33 seconds

Listed in: Technology

Air flow management in food manufacturing

Published: Sept. 29, 2010, 7 p.m.
Duration: 2 minutes 6 seconds

Listed in: Technology

Understanding consumers

Published: Sept. 29, 2010, 7 p.m.
Duration: 4 minutes 52 seconds

Listed in: Technology

Salmonella in low water activity environments

Published: Sept. 29, 2010, 7 p.m.
Duration: 3 minutes 43 seconds

Listed in: Technology

Packaging testing

Published: Sept. 29, 2010, 7 p.m.
Duration: 8 minutes 51 seconds

Listed in: Technology

Mixing operations assessed with particle tracking technology

Published: Sept. 29, 2010, 7 p.m.
Duration: 2 minutes 41 seconds

Listed in: Technology

Cereal processing for product quality

Published: Sept. 29, 2010, 7 p.m.
Duration: 5 minutes 1 second

Listed in: Technology

Time temperature integrators for thermal process validation

Published: Sept. 29, 2010, 7 p.m.
Duration: 3 minutes 22 seconds

Listed in: Technology

Product benchmarking

Published: Sept. 29, 2010, 7 p.m.
Duration: 2 minutes 40 seconds

Listed in: Technology

Foreign body identification

Published: Sept. 29, 2010, 7 p.m.
Duration: 5 minutes 17 seconds

Listed in: Technology

Emerging technologies and product reformulation

Published: Sept. 29, 2010, 7 p.m.
Duration: 4 minutes 49 seconds

Listed in: Technology

Wine quality

Published: Sept. 29, 2010, 7 p.m.
Duration: 5 minutes 24 seconds

Listed in: Technology

Allergen management

Published: Sept. 29, 2010, 7 p.m.
Duration: 5 minutes 43 seconds

Listed in: Technology

Microbiological shelf life

Published: Sept. 29, 2010, 7 p.m.
Duration: 4 minutes 3 seconds

Listed in: Technology

32nd Annual Campden Lecture at Campden BRI Day 2010

Published: Sept. 29, 2010, 7 p.m.
Duration: 28 minutes 5 seconds

Listed in: Technology

31st Annual Campden lecture

Published: Sept. 29, 2010, 7 p.m.
Duration: 38 minutes 21 seconds

Listed in: Technology

Pulsed light technology

Published: Sept. 29, 2010, 7 p.m.
Duration: 3 minutes 10 seconds

Listed in: Technology